On July 22, 2014, the second directors meeting of first Food Safety Local Standard Review Committee was held in Hangzhou.

The meeting listened to the report on work of food safety Zhejiang provincial standard management, deliberated and passed in principle the Responsibility Arrangement of Chairmen, Executive Vice Chairmen, Vice Chairmen, Secretary General and Deputy Secretary General of Food Safety Local Standard Review Committee, and three food safety local standards including Instant Animal Aquatic Products, Frozen Preprocessed Marine Fishes Products, and Hygienic Specifications for Cold Fresh Processing and Operation.