On the 9^th meeting of the 12^th National People’s Congress Standing Committee during the period from June 23 to June 27, the first review was made to the revised draft of the food safety law. Some member of the standing committee and attend staff put forward that, it is necessary to further define the food safety standard and specification preparation department. In addition, the double-track domestic and foreign standard systems can’t be applied; the evaluation committee member information shall be disclosed, and the enterprise shall publish standards except the business secret.