It is well-known that although sunflower seeds are not originated from China, the edible sunflower is growing strongly in China. Traditional sunflower seeds are roasted, and taste fragrant with traditional Chinese species such as dried tangerine peel. Chacheer cooked sunflower seeds instead of roasting so that the seeds are clean, and healthy and convenient to eat. Thus, Chacheer sunflower seeds are popular in China. 

Based on strategies of “expanding production advantages and striving for the best quality”, Chacheer sunflower seeds create quality benchmark through strict process standards and formula higher than international standards, own manufacturer and advanced production line. Next, Chacheer will recruit “global examiners” online and invite consumers to enter factories and raw material bases, and continuous invite people to experience unique charm of high quality of Chacheer sunflower seeds to make the production process transparent.

Chacheer Food, which was once prevalent nationwide only by sunflower seeds, now owns many production lines. With production expansion and variety enrichment, Chacheer Food pays more attention to product quality and safety. Except the best raw materials, Chacheer Food makes its production process transparent, and makes customers feel assured to eat and more trust Chacheer brand.