On June 22, China’s first intelligent fresh-retaining Goji Berries production line is put into production in Ningxia, marking the brand new technology of Goji berry drying mode for more than 600 years in Ningxia - fresh-retaining Goji berries technology.

China is the main production area of Goji berries in the world, while the yield in Ningxia is accounting for half. Statistical data shows among the circulating Goji berries, over 90% are dry Goji berries. Therefore, the drying of Goji berries is particularly important. The production of intelligent fresh-retaining Goji berry production line breaks through traditional drying technology and would not damage protective film on surface. It ushers in brand new reform for the drying mode in Ningxia for more than 600 years, and starts the fresh retaining time of Ningxia Goji berries.

It is known that the entire workshop is constructed according to pharmaceutical standard; all operators in the workshop wear protection suit. In addition, the production efficiency of the production line is improved greatly compared to the past. Moreover, the technology not only solves the deep transformation of Ningxia big fresh Goji berries, but also improves the brand image of Ningxia Goji berries, taking an important step for in-depth transformation.