KFDA has announced on August 21, 2015 that it will conduct comprehensive reevaluation about food specification reference for the first time with five years as a cycle in accordance with “Basic Plan for Food Reference and Specification Management” formulated as per “Food Hygiene Law”.

The period for conducting comprehensive reevaluation is from 2015 to 2019. Main contents of reevaluation are specification reference of non-intention pollutant; specification reference of pesticide residue; specification reference of food additive; specification reference of appliance and container; management advancement of food specification reference.

Link to original text: <http://www.mfds.go.kr/index.do?mid=675&seq=28632>