On June 23, 2017, Ministry of Health, Labor and Welfare of Japan released SSF 0623 No.2 Announcement to revise application standards for food additives of magnesium stearate and calcium carbonate, and manufacturing standards and component standards of peracetic acid and products according to Item 1, Article 11 of Food Hygiene Law (No. 233 Laws in 1947), which will be implemented from the date of release.